Cooking Ideas

I have a challenge for you today. When something happens, maybe it’s a change, …

I have a challenge for you today.

When something happens, maybe it’s a change, maybe it’s something that makes you stop, or maybe it’s a card you find from 4 years ago. whatever it is, take a second and think about this something and figure out what the reasoning behind it is.

let me just say, no matter how small or big, Gods timing is everything in life. never stop to smell the roses without making meaning out of it. if you look hard enough, you may find something that stands out to you. and when you look at life in this way, all the bad seems good, and all the good seems amazing ♥️

Double Chocolate Chip Peanut Butter Cookies
1 box of soozysgrainfree Chocolate Chip Cookies
1 C of Almond Flour
1 C of Rolled Oats
1/2 C of Organic Cane Sugar
1 tsp of Baking Soda
1/4 tsp of Baking Powder
1 Egg
1/4 C of Olive Oil
1/4 C of Peanut Butter
2 Tbsps of Agave
1/2 C of chopped Peanut Butter jojoschocolatebark (MARISSASWHOLELIFE10 saves you $$)

Preheat your oven to 350 degrees. Line a baking pan with parchment paper.
In a mixing bowl, add all soozysgrainfree chocolate chip cookies and crush them until it’s pretty much broken pieces or crumbs.
Add in all of your other ingredients and stir until your cookie dough forms.
Scoop onto baking sheet and put in the oven. Bake for about 15 minutes. Enjoy!

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