I love the sound of “it’s Friday” because guess what, you made it to the end of the week 👏🏼
Let’s do a little throwback to some bread that we all need to start this fall season!
Apple Cider Bread
1 1/2 C of Almond Flour
1/2 of GF pamelasproducts Al Purpose Flour
3/4 C of Organic Cane Sugar
3/4 C of sprouts Apple Cider
2 tsps of Baking Powder
1 tsp of Vanilla Extract
1 tsp of Apple Cider Vinegar
1 Tbsps of Apple Pie Seasoning (primalpalate )
Preheat your oven to 350 degrees.
Grease a brownie pan.
In a mixing bowl, mix all of your ingredients together. Once mixed, pour into your brownie loaf pan. Sprinkle with brown sugar and bake for about 18-20 minutes.
Let it cool, slice it up and enjoy!